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July 14, 2011


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Would love to make my own kefir! Thanks! :)


Carissa Cason

I make kefir using the starter culture, but want to get some grains and start making "real" kefir. We love to drink it with a few drops of liquid vanilla creme stevia, and I've also made a delicious ranch salad dressing with it.

Jessica heiden

Wow! This is very interesting as I have never experimented with anything like homemade yogurt or kefir, but family loves both. It's almost painful to purchase both in the store as they're expensive and it's the same ol' story...plastic containers. I'm inspired to try it myself. Thank you for sharing your experience and knowledge.

Jenn B

I've been making my own kefir since this spring. Recently I had so many grains that I had to put them on Craigs List! Do you know if there is a good way to eat the excess grains?


I just started using Kefir in my morning smoothies, and was not only dismayed at the price, but also of the lack of an organic choice in the grocery stores in my town. I would LOVE to make my own! I've made my own yogurt as well, fairly easy, less expensive, and much less tart. And then strain it for greek yogurt! :-) Anyway, would LOVE to try the kefir 'experiment'.

Jeanette Logan Cott

We bought some kefir shakes at Costco and loved them. I just know they're not same health wise as the real thing. I'd love to try the real thing.


I wanted to try making my own yogurt since we go through it so quickly but thought it would be too much work. With a 3 yr old and a 5 month old I would love to try making Kefir as it doesn't sound too hard. Buying organic yogurt is adding up too. Is the Kefir organic?
Thanks for sharing your knowledge with us!


I would love some kefir grains! I've been looking for some, actually!

Deirdre Holmes

I tried making kefir once, but the consistency left me wary, so I didn't actually drink it. I love buying it, but get discouraged both by the price and the added sugar. I'd love to give it another try. Thanks!


Thanks for the giveaway...would like to try making kefir.


I would love to have the opportunity to try making our own kefir!

Beth Pullen Cummings

I was just reading about this the other day and wondering where I could get some grains. I would love to win some!

Kasi Andrade

I'm already doing water kefir, which is pretty good. It's like kombucha without the vinegar taste. :P
I'd love to win some dairy kefir, but if I don't would you be willing to trade for some water kefir? I've got some some madness going on in my kitchen too. :)

Sarah Milcetic

A friend gave us some kefir a couple weeks ago to try and we loved it! I have been meaning to try and get a starter. It would be awesome to win it. PS Thanks for switching your feed to the full posts...I've been reading them all :)


I would love to try making kefir. I make my own yogurt so it shouldn't be difficult for me.


I would love to try this - thank you for your kindness in offering this as a giveaway. Although I do mostly "from scratch" cooking I have never delved into making my own yogurt or kefir. I just started making my own sourdough starter and am giddy that I captured wild yeast - LOL ;) Right now my boys love yogurt and I buy the big quart size plain whole milk greek style yogurt and mix it with homemade canned jam or fresh fruit/honey for them. But I'd love to give kefir a try! Thanks for the chance!

ariel bouvier

I never considered making kefir. This something that I would like to give a try. I'm feeling lucky!

Jenn Sonnenberg

My kids love kefir, but it's so expensive here. I'd love to try making our own. Thanks!


My mom and I used to make homemade yogurt together years ago--like a kitchen science experiment. You've inspired me to start with my own kids. Would love a try at making kefir as well--so pricey at the store, but so nutritionally beneficial.


My Mom made her own yogurt out of financial necessity. I would love to try making my own too!

Veronica K

I would love to try to make this, thanks for the giveaway!

Account Deleted

I've been planning to try making yogurt for years now, and never got around to it, because it seemed like such a process. I would love to try Kefir. It is so wonderful, but I've never considered making it. Thanks!

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