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September 13, 2011


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Jen {The Wholehearted Life}

Oh, nom! Love when treats are healthified :).


 Me too Jen - I'm always doctoring up recipes to make them healthier!!


 Me too Jen - I'm always doctoring up recipes to make them healthier!!


These look so good! Saving this for a rainy day...


Perfect treat for a rainy day! :)



This might be a silly question but, what is the difference between whole wheat flour and white whole wheat?


I made these yesterday, and they are delicious! A new family favorite. Thanks for the recipe!


Hi Lee - good question! White whole wheat is a type of whole wheat flour that is a bit milder than regular whole wheat but has a higher fiber content than all-purpose flour. A great compromise if you (or your kids) don't love whole wheat. Here's a post I wrote about it: http://mindfulmomma.typepad.com/mindful_momma/2007/06/white_whole_whe.html


I'm so glad to hear that Heather - glad you liked them!


Hypnotherapy London

Great tips, really enjoying your blog. Thank you for sharing all your ideas


We made these today-- we are always looking for a riff on an old favorite. They smell pretty excellent.

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